During the heatwave Iced Mango & Ceylon Tea Drink is really delicious refreshment for you and your family, try this easy recipe!

Iced Mango & Ceylon Tea Drink


  • 1 liter of mango juice is best 100% juice
  • 1 liter of water
  • 5 tea bags Ceylon black tea
  • So much crash ice until the glass is full
  • For the decoration e.g. Peppermint leaves


  1. Chill the mango juice
  2. Let the water get hot and put in the tea bags
  3. Let it stand for 2 minutes and take out the bag, let the tea cool down and pour it into the tea (best to make a day in advance so that the tea and juice are nice and cold)
  4. Improve the glass with crush ice and half of the glass with mango juice and pour the rest with tea, decorate, finished
  5. Also 1 part mango juice and 1 part black tea
  6. If you like it sweeter, take more juice.
  7. With less sweet, more black tea, you can hear that for yourself.

I find half very tasty like a really delicious iced tea

Enjoy your Iced Mango & Ceylon Tea Drink and, share with us your recipes on instagram using @foodask.o tag.

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